|
Nutrient Data : Home
Nutrient Data
Welcome to the Nutrient Data Laboratory Home Page The Mission of the Nutrient Data Laboratory is "To develop authoritative food composition databases and state of the art methods to acquire, evaluate, compile and disseminate composition data on foods and dietary supplements available in the United States.".
online for values in the USDA National Nutrient Database for Standard Reference, Release 21
The Nutrient Data Laboratory (NDL) has the responsibility to develop USDA's National Nutrient Database for Standard Reference
USDA's National Nutrient Database for Standard Reference , the foundation of most food and nutrition databases in the US, used in food policy, research and nutrition monitoring.
[http://ars.usda.gov/nutrientdata] *** |
Fish oil, cod liver
Home
Fish oil, cod liver The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 21 (SR21).
Energy
902 kcal Energy 3774 kj
Total lipid (fat)
Vitamin A, RAE
Retinol
Vitamin D
Saturated fatty acids
20:5 Omega-3
22:5 Omega-3
22:6 Omega-3
Fish oil, herring
Fish oil, menhaden
[http://nutrient.javalime.com/food.php/4589] *** |
Nutrition Facts of Eggnog
Home
Nutrition Facts of Eggnog
The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 21 (SR21). The values are mean nutrient values per 100 grams of the edible portion.
Protein
Total lipid (fat)
Carbohydrate
Sugars
Sucrose
Glucose (dextrose)
Fructose
Lactose
Maltose
Galactose
Calcium Ca
Iron Fe
Magnesium Mg
Phosphorus P
Potassium K
Sodium Na
[http://nutrient.javalime.com/food.php/1057] *** |
Nutrition Facts of SILK Nog, soymilk
Protein
Total lipid (fat)
Carbohydrate
Sugars
MINERALS
Calcium Ca
Iron Fe
Potassium K
Sodium Na
Type in the food you would like to know and and press 'Search'. This site contain complete Nutrition Facts on about 7500 foods. Or you can explore the Nutrition Facts by these
[http://nutrient.javalime.com/food.php/16246] *** |
Nutrition Facts of SILK Key Lime soy Yogurt
Protein
Total lipid (fat)
Carbohydrate
Dietary Fiber
Sugars
MINERALS
Calcium Ca
Iron Fe
Sodium Na
VITAMINS
Vitamin C
Type in the food you would like to know and and press 'Search'. This site contain complete Nutrition Facts on about 7500 foods. Or you can explore the Nutrition Facts by these
[http://nutrient.javalime.com/food.php/16258] *** |
Nutrition Facts of Fat, mutton tallow
The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 21 (SR21). The values are mean nutrient values per 100 grams of the edible portion.
Total lipid (fat)
Selenium Se
Total Choline
Vitamin E (alpha-tocopherol)
Saturated fatty acids
Monounsaturated fatty acids
Polyunsaturated fatty acids
Cholesterol
Type in the food you would like to know and and press 'Search'. This site contain complete Nutrition Facts on about 7500 foods. Or you can explore the Nutrition Facts by these
[http://nutrient.javalime.com/food.php/4520] *** |
Nutrition Facts of Fish oil, menhaden, fully hydrogenated
The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 21 (SR21). The values are mean nutrient values per 100 grams of the edible portion.
Energy
Total lipid (fat)
Saturated fatty acids
Cholesterol
Type in the food you would like to know and and press 'Search'. This site contain complete Nutrition Facts on about 7500 foods. Or you can explore the Nutrition Facts by these
Other Almost Similar Foods:
Fish oil, cod liver
Fish oil, herring
Fish oil, menhaden
Fish oil, salmon
Fish oil, sardine
[http://nutrient.javalime.com/food.php/4592] *** |
Nutrition Facts of Sausage, Vienna, canned, chicken, beef, pork
Protein
Carbohydrate
Iron Fe
Sodium Na
Copper Cu
Thiamin
Vitamin B-6
Folate, food
Total Choline
Vitamin K (phylloquinone)
Cholesterol
Leucine
Methionine
Phenylalanine
Histidine
Aspartic acid
Glycine
Sausage Griddle Cake Sandwich
Sausage, Italian, pork, cooked
Sausage, turkey, breakfast links, mild
[http://nutrient.javalime.com/food.php/7083] *** |
Nutrition Facts of Persimmons, native, raw
Protein
Total lipid (fat)
Carbohydrate
Calcium Ca
Iron Fe
Potassium K
Sodium Na
Vitamin C
Tryptophan
Threonine
Isoleucine
Lysine
Methionine
Cystine
Phenylalanine
Tyrosine
Valine
Histidine
Alanine
Aspartic acid
Glutamic acid
Glycine
Proline
Persimmons, japanese, raw
[http://nutrient.javalime.com/food.php/9265] *** |
Nutrition Facts of Salt, table
Calcium Ca
Iron Fe
Magnesium Mg
Potassium K
Sodium Na
Zinc Zn
Copper Cu
Manganese Mn
Selenium Se
Fluoride F
Type in the food you would like to know and and press 'Search'. This site contain complete Nutrition Facts on about 7500 foods. Or you can explore the Nutrition Facts by these
[http://nutrient.javalime.com/food.php/2047] *** |
Nutrition Facts of Turkey roll, light meat
Protein
Carbohydrate
Potassium K
Selenium Se
Pantothenic acid
Total Choline
Monounsaturated fatty acids
18:2 Omega-6 c,c
18:3 Omega-3 c,c,c
Trans Fatty acids
Cholesterol
Tryptophan
Leucine
Cystine
Valine
Arginine
Glycine
Proline
Serine
Turkey ham, cured turkey thigh meat
Turkey Pot Pie, frozen entree
Turkey sausage, fresh, cooked
[http://nutrient.javalime.com/food.php/7081] *** |
|
|
|
|
|
Suggest Your Site
|
|
|
|
Contact Us
|
| |
| Disclaimer. http://links.javalime.com does not warrant or assume any legal liability of responsibility for any action to the links.javalime.com domain (including rejecting suggested sites, appending links, deleting links, and any other actions) and does not have any obligation to explain the reason. |
| Disclaimer. http://links.javalime.com provides links to other internet sites. http://links.javalime.com is not responsible for the availability or content of these external sites. It is the responsibility of the user to examine the copyright and licensing restrictions of linked pages and to secure all necessary permissions.
|
|
Note. Our policy is not showing sites which include pornography, violent behavior, issue offenses a group of people, or any indecent contents. You may inform any rejection of the sites included in our link by 'Contact Us'.
|
|
|
